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Purple Tongue Hot Sauce Blueberry
A blueberry hot sauce should not be denied in your collection! The beautiful colour of this recipe is only outdone by it's incredible flavour. A hint of lime and lemon provide a tangy zip, which is only offset by a dash of brown sugar to ensure the sweetness of the blueberries rings true. Pairs well with pancakes, cheese and crackers, fried chicken, hot dogs, olive oil and bread, ice cream, cheesecakes and many more desserts.
Ingredients: Pesticide-free blueberries, Carolina Reaper and Bhut Jolokia peppers, *apple cider vinegar, white vinegar, brown sugar, *lime, *lemon, *garlic, *olive oil, pineapple juice, onion, honey, Himalayan pink salt, black pepper. *Organic
Ingredients: Pesticide-free blueberries, Carolina Reaper and Bhut Jolokia peppers, *apple cider vinegar, white vinegar, brown sugar, *lime, *lemon, *garlic, *olive oil, pineapple juice, onion, honey, Himalayan pink salt, black pepper. *Organic